Organic Lion’s Mane Mushroom Grain Spawn

Our USDA-certified organic lion’s mane (Hericium erinaceus) grain spawn features a strain that produces plump, dense, shaggy mushroom clusters with a consistency and flavor similar to crab meat. This mushroom is highly versatile and can be enjoyed cooked, dried, extracted, or even steeped as a tea!

While slightly more difficult to get flushes than oysters, lion’s mane is great for confident beginners and is a reliable indoor year-round producer. And, if kept in the right conditions, it will yield substantial first, second, and even third harvests (making them an ideal commercial variety!) Note that lion’s mane can be prone to drying out if the ambient humidity is too low.

“5 of the Best Lion’s Mane Mushroom Recipes”

Recommended use:

Lion’s Mane grain spawn can be used for indoor production using sawdust-based sterile substrate.
Do not use grain spawn for log inoculation.
This is not a mushroom grow kit. Lion’s mane grain spawn must be combined with a substrate in order to fruit.

Upon receiving your spawn:

Remove it from the shipping box as soon as possible. Then, unfold the top of the bag, making room for air space. It’s also important to check and confirm that the filter patch is not obstructed. This will help the organism breathe and continue to thrive!

Scroll down for specifications, growing, and storage guides.